Our Menu
Every item is handcrafted daily with traditional Armenian recipes and the finest ingredients.
Fresh Daily
Highlights
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Gata
Sweet pastry with a buttery walnut filling
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Lahmajun
Traditional thin-crust flatbread
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Nazook
Flaky rolled pastry with cream filling
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Cheese Beoreg
Layered phyllo with feta and herbs
Pastries
Gata
Sweet pastry with a buttery walnut and sugar filling, baked to a golden finish
Nazook
Flaky rolled pastry layers with a sweet cream and butter center
Choreg
Soft braided sweet bread, lightly glazed with mahlab and sesame
Pakhlava
Layers of delicate phyllo dough filled with spiced walnuts and honey syrup
Tahini Rolls
Spiraled pastry with a rich tahini and sugar filling
Bourma
Cylindrical rolled pastry with pistachios and a light syrup glaze
Breads
Lavash
Traditional Armenian flatbread, thin and soft, perfect for wrapping
Matnakash
Oval hearth bread with a tender crumb and slightly crisp crust
Peda Bread
Round flatbread topped with sesame seeds and nigella
Cheese Boat
Boat-shaped bread filled with a blend of Armenian cheeses
Savory
Lahmajun
Thin-crust flatbread with seasoned ground meat, herbs, and tomato
Spinach Pie
Flaky pastry filled with spinach, onions, and lemon
Cheese Beoreg
Layered phyllo pastry filled with feta and herbs
Meat Beoreg
Crispy phyllo layers stuffed with seasoned ground beef and onions
Sou Beoreg
Boiled dough layers with a rich cheese and egg filling
Looking for Something Special?
We take custom orders for celebrations, holidays, and events of all sizes.
Place a Custom Order